The function rooms in Melbourne have seen great Christmas celebrations over the years. It has witnessed joyous occasions with family and friends. Endless laughter, toasting, cheering, and merrymaking filled the air. Surely, Christmas is just around the corner. This fact can’t be denied.
The great Christmas menu of The Clayton Hotel is outstanding. It gives more life and meaning to the already special occasion. You can always have a piece of that glorious menu offerings at home to be shared with your loved ones. This venue hire of Melbourne has become a stronghold and an authority in celebrations, including Christmas.
Now that we are most likely going to spend Christmas at home, it shouldn’t dampen our spirits. In fact, it should be treated as an opportunity to bring everyone closer together to a familiar and often sentimental spot. Different traditional Christmas dishes can be painstakingly prepared (or ordered) and shared by all.
So what are these traditional Christmas foods that you must partake in?
Turkey
This gigantic bird most likely already made its grand entrance on Thanksgiving. Well, it’s no surprise if its stardom still shines through until Christmas. Turkey is special in many ways. One of the most common reasons is its preparation time. There’s no exact science in coming up with the best-roasted bird.
However, it takes a lot of practice, skill, and level of expertise to come up with a perfect one. Also, it takes at least four hours to prepare! Talk about patience and the labour of love! Different function venues in Melbourne have surely seen different versions of this gigantic bird served during the Christmas dinners they hosted.
Glazed Ham
Across the world, it’s somehow an unspoken rule that no Christmas table is complete without the glazed ham. It is one of the most common dishes served this time of the year. The glazed ham’s preparation process may not be as laborious as the turkey, but it still is not easy to prepare. You also need to practice patience here. It will take an hour and a half later before you can sink your teeth in this succulent Christmas dish!
Gingerbread Houses
The gingerbread houses we see now come with a long history with its roots tracing back to the Victorian era. Anyway, it may not need too much time roasting and glazing like the first two dishes. However, the gingerbread house requires a great deal of patience to make as well.
Just like how houses are built, the gingerbread house needs to have a strong foundation and elaborate decoration. Though a bit challenging, making one is a great opportunity to bring everyone together. It’s style, design, and decorations are limitless. You can do it however you wish to make your gingerbread house to look like.
But, wait. Don’t limit yourself to the common stars of the show
Though the aforementioned dishes usually take centerstage, there are other special dishes that you can try to serve. These dishes vary in terms of ingredients, presentation, and flavour components. There’s one that’s perfect for everyone to enjoy.
To find what other special dishes you can serve on Christmas, click here. The function rooms in Melbourne will be filled with these dishes’ enticing aroma. As it fills the entire room, it’s definitely looking and smelling a lot like Christmas!
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